STRONG BAKER 500g Bread Improver

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Detail
Product Description
Bread Improver
Product Name
Bread Improver
Ingredients
Corn starch, soybean meal, soybean fiber, emulsifier, VC, fungal amylases, hemicellulase ect
Usage
Mix the bread improver, flour, yeast and other ingredients firstly,then add water to stir well
Dosage
0.3-0.5% of the flour
Package
Canbe 10g-25kg bag pack,normal pack 1kg*20bags/ctn
Qualification
ISO9001, HACCP, HALAL, BV
MOQ
20fcl ,1800ctns based on pack 500*20ctn
Shelf life
18monthes
Bread Improver Functions
*Improve bread texture*Softer bread tissue*Delicate the bread to improve taste*Increase the bread Volume*Improves dough fermentation stability.*Suitable for all kinds of bread, especially sweet bread
Package & Delivery
Pack
Net weight
20GP Loading
50g*25sachets*4box/ctn
5kg
15tons
500g*20bags/ctn
10kg
17tons
1kg*10bags/ctn
10kg
14tons
25kg bags/ctn
25kg
20tons
Application
Suitable for all kinds of breads,used normally comply with yeast   at 0.3-0.5% rate of the flour