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Strong Baker Low Sugar Instant Dry Yeast 500g

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Brand Strong Baker
13867199735
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Detail

Product Description

Instant dry yeast
Product Name
Instant Dry Yeast Bread Baking Yeast
Type
Low sugar yeast & High sugar yeast
Application
Low sugar yeast: Suitable for bread making with no sugar or low sugar in recipe (sugar content in flour dough: 0-7%)
High sugar yeast:Suitable for bread making with more sugar in recipe (sugar content in flour dough:above 7%).
Ingredients
Natural Yeast & Food Grade Emulsifier
Usage
Mix this baking powder directly with dry ingredients and then add water and stir well
Specification
500G/450g/400g/125g/100g/90g and so on
Package
Vacuum packing for inner package, the outer package is export standard carton
Qualification
SO9001, HACCP, HALAL, BV
MOQ
20fcl ,1800ctns based on pack 500*20ctn
Shelf life
24monthes
Chemical and physical standard
Color
Yellowish brown to light yellow
Dry matter
Min.94.5%
Moisture
Max.5.5%
Retention Rate
Min.80%
Fermentation
Min.650ml/h(CO2)
Microbiological standard
Coliforms
Max.90MPN/100g
Salmonella
Absent in 25g
Shigella
Absent in 25g
Staphylococcus aureus
Absent in 25g


Product Display

strong baker 普通 (1).pngyeast (1).png

Package & Delivery

INSTANT DRY YEAST
Package
Net Weight
Loading qty 20Gp
5kg*2ctn
10kg
1800ctns
500g*20ctn
10kg
1800ctns
450g*20ctn
9.0kg
2000ctns
400g*20ctn
8.0kg
2100ctns
125g*60ctn
7.5kg
2200ctns
100g*60ctn
6.0kg
2700ctns

Our Advantages

1. OEM/ODM, supporting private label.

2. High active and consistent fermentation.

3. Competitive instant dry yeast price in bakery industry.

4. The morden and advanced production & packing lines to make sure the good quality and quick delivery.

5. Supplying different brands of low sugar, high sugar and 2 in 1 active instant dry yeast powders.